¡Mira, Look! The Patchwork Garden/ Pedacitos de huerto and It’s Our Garden

Saludos todos! This week we are celebrating Earth Day with two wonderful books, which I will be reviewing side by side. The first book, The Patchwork Garden/ Pedacitos de huerto, written by Diane de Anda and illustrated by Oksana Kemarskaya, is a bilingual, fictional picture book that tells the sweet and inspirational story of a young girl who, with the help of her dear Abuela, learns to cultivate a garden and grow her own vegetables in the middle of her urban neighborhood. The second book, It’s Our Garden: From Seeds to Harvest in a School Garden, written by George Ancona, is a non-fictional book equally sweet and inspirational, that tells the story of a group of children right here in New Mexico who grew and took care of their own vegetable garden. Together these two books can inspire readers of all ages to grow their own vegetables in a sustainable and eco-friendly manner. And, just as Abuela says in The Patchwork Garden, “‘They taste much sweeter than the ones you buy in the store.’”

The Patchwork Garden/ Pedacitos de huerto, tells the story of a young girl whose wise Abuela teaches her how to cultivate a healthy and fruitful garden, despite some modern-day challenges: “‘I wish I could have my own vegetable garden,’ replied Toña, ‘but there’s nothing but cement around our apartment building.’” Abuela reassures her, telling her that all you need is a small plot of land– a garden can be beautiful, no matter how small. With this information, Toña realizes that there is a little patch of dirt behind the neighborhood church that might be suitable for her garden, so she goes to ask Father Anselmo for permission to use it, adding that he can take as many colorful, sweet vegetables as he’d like: “‘Ah,’ said Father Anselmo, thinking of the fresh salads and steamed vegetables, ‘beautiful and healthy.’” As Toña and her Abuela embark on their journey of organizing a plan for their garden, they enlist the help and support of the community, simultaneously teaching others about sustainable living and healthy eating, while also fortifying their community bonds.

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